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City - Belfast
Menu
Menu
Appetizers
Red Panda Chinese Restaurant - City, Belfast
| Appetizers | ||
| Crispy Aromatic Duck with Pancake (Marinated in strong flavoured herbs, served with finely shredded leek, cucumber, Hoi Sin sauce and pancakes ) |
£ 9.00(Quarter) £ 18.00(Half) |
|
| Fried Dim Sum Platter (Wan Ton, Fan Goi, frilly crispy prawn ball, squid cake, duck samosa ) |
£ 6.00 Per Head | |
| Steamed Dim Sum Platter (2 x Sui Mai, prawn dumpling, special dumpling, War Tip) |
£ 5.50 Per Head | |
| Fried Minced Beef Wrap with Pancake in Mongolian Sauce (For Two People) |
£ 9.00 | |
| Lettuce Rolls (Enough for Two People) (Minced meat, prawn with assorted vegetables wrapped in lettuce) |
£ 9.00 | |
| Deluxe Oriental Platter (A combination of sesame prawn toast, spring rolls, seaweed, spare ribs and chicken satay skewer) |
£ 6.00 Per Head | |
| Crispy King Prawn Filo | £ 6.00 | |
| King Prawns and Vegetables Tempura | £ 6.00 | |
| Thai Squid Cakes (Ground squid mixed with spices, deep fried and served with a sweet and chilli sauce) |
£ 4.90 | |
| “Frilly” Crispy Prawn Balls (Very nice) | £ 4.90 | |
| King Prawn in Garlic Butter (Worth trying) | £ 4.90 | |
| Deep Fried King Prawn In Mango Sauce | £ 4.90 | |
| Salt and Chilli Soft Shell Crab | £ 5.50 | |
| Deep Fried Crab Claw | £ 6.20 | |
| Fried Squid with Salt and Chilli (Marinated squid, dry cooked with five spice, salt, chilli, and rice wine) |
£ 4.90 | |
| Fried Seafood with Salt and Chilli (Assorted seafood, dry cooked with five spice, salt, chilli, and rice wine) |
£ 5.90 | |
| Fried King Prawn with Salt and Chilli (King prawn, dry cooked with five spice, salt, chilli, and rice wine) |
£ 4.90 | |
| Sesame Prawn on Toast (Deep fried bread topped with succulent prawn and sesame seed) |
£ 4.90 | |
| Steamed Fresh Scallop (2 minimum) (Choice of Garlic, Black Bean Sauce or Ginger and Spring Onion) |
£ 2.75 Each | |
| Spring Rolls with Sweet and Sour Sauce (An ingredient of vegetable only) |
£ 4.00 | |
| Crispy Smoked Shredded Chicken (Tasty) | £ 4.60 | |
| B.B.Q. Ribs (Marinated & cooked in our home made sauce) |
£ 4.90 | |
| Fried Pork Chop Pieces with Salt and Chilli (Marinated pork chop dry cooked with five spice, salt, chilli and rice wine) |
£ 4.90 | |
| Chicken Satay Skewers (Fillet of chicken breast skewered and served with our own make Satay sauce) |
£ 4.60 | |
| Thai Style Curry Triangle (Pork mince, finely chopped carrot and onion wrapped in a pastry) |
£ 4.60 | |
| Duck Parcel (Chopped roasted duck, finely chopped carrot and onion wrapped in a pastry) |
£ 4.90 | |
| Sui Mai (Dim Sum) (The world most famous Chinese Dim Sum, contain Chinese mushroom, pork and prawn mince and bamboo shoot) |
£ 4.60 | |
| Deep Fried Wan Ton with Sweet and Sour Sauce | £ 4.90 | |
| War Tip (Dumpling) (The world most famous Chinese dumpling, Containing cabbage, pork mince, ginger and spring onion) |
£ 4.90 | |
| Crispy Seaweed | £ 4.00 | |
| Prawn Crackers | £ 2.00 | |
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© 2003 TheRedPanda.co.uk All Rights Reserved.
© 2003 TheRedPanda.co.uk All Rights Reserved.


